Biology 130 A Winter 2004

January 2004

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
4

5

Winter Quarter
Starts

Introduction
Chapter 1

6

Snow Day
Campus Closed

7

Snow Day
Campus Closed

8

Nutrition Guidelines
Chapters 1 and 2

9

Nutrition Guidelines
Chapters 1 and 2

Assignment 1
Food Labels
Due 10:30 am

10
11

12

The Human Body
Digestion

Chapter 3

13

The Human Body
Digestion and Liver Function

Chapter 3

14

The Human Body
Circulation

Chapter 3
Appendix A

15

The Human Body
Regulation and Kidney Function

Chapter 3
Chapter 12, pp389-390
Appendix A

16

The Human Body
Digestive "Problems"

Chapter 3
Appendix A

Diet Analysis
Due 10:30 am

17

18

19

Martin Luther King Holiday
No Class

20

Exam I
Chapters 1, 2, 3 and Appendix A

21

Carbohydrates
Chapter 4

22

Carbohydrates
Chapter 4

Assignment 2
Carbohydrates
Due 10:30 am

23

Carbohydrates
Chapter 4

24

25

26

Lipids
Chapter 5

27

Lipids
Chapter 5

Assignment 3
Lipids
Due 10:30 am

28

Lipids
Chapter 5

29

Proteins
Chapter 6

30

Proteins
Chapter 6

Assignment 4
Protein
Due 10:30 am

31

February 2004

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1

2

Proteins
Chapter 6

3

Exam II
Chapters 4, 5 and 6

4

Metabolism
Chapter 7

5

Metabolism
Chapter 7

6

Metabolism
Chapter 7

Ethnic Diet Report
Due 10:30 am

7

8

9

Energy Balance
Chapter 8

10

Energy Balance
Chapter 8

11

Appropriate Weight
Chapter 9

12

Appropriate Weight
Chapter 9

Assignment 5
Appropriate Weight
Due 10:30 am

13

Fitness
Chapter 14

14
15

16

Presidents' Holiday
No Class

17

Fitness
Chapter 14

18

Exam III
Chapters 7, 8, 9 and 14

19

Vitamins
Chapters 10 and 11

20

Vitamins
Chapters 10 and 11

Assignment 6
Vitamins
Due 10:30 am

21

22

23

Vitamins
Chapters 10 and 11

24

Vitamins
Chapters 10 and 11

25

Minerals
Chapters 12 and 13

26

Minerals
Chapters 12 and 13

Assignment 7
Minerals
Due 10:30 am

27

Minerals
Chapters 12 and 13

28

29

           

March 2004

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
  1

Minerals
Chapters 12 and 13

2

Supplements, Phytochemicals and Functional Foods

3

Supplements, Phytochemicals and Functional Foods

4

Vitamin, Mineral and Supplement Projects

5

Vitamin, Mineral and Supplement Projects

6

7

8

Health Issues
Chapter 18

9

Health Issues
Chapter 18

10

Health Issues
Chapter 18

Hunger Project
Due 10:30 am

11

Food and Consumer Issues
Chapter 19

12

Food and Consumer Issues
Chapter 19

13

14

15

Food and Consumer Issues
Chapter 19

16

Exam IV
Chapters 18 and 19

17

18

19

Final Exam
9:30am - 11:20am
All References

20

This page most recently modified on 9/6/04.